Juma comes out for V1′s opening party. “The event was amazing and unique…
The wine itself was quite amazing too.” reported Melanie Bernethy.

“My favorite part was the actual venue itself. The space had an industrial feel to it with concrete floors, walls and stainless steel piping. As they produce the wine in the actual space, there were vintage oak barrels stacked all over the place storing the actual wine.”

See the article.

Dean Tudor is a professional food and wine writer – has been since 1969. Professor Emeritus of Journalism, Ryerson University, Toronto.

Dean had a chance to tour our winery and report in on his blog. See Gothic Epicures for this wine writer’s review.