Exclusive wine

Choose the exclusive blends that best reflect your restaurant’s style and cuisine. Our master winemakers will consult with your chef to create wines that support your menu and enhance the overall customer experience.

Choose from V1’s premium Estate, Select or Domain wines, grapes from renowned vineyards. You might choose a French oak-aged organic Malbec to pair with your steak frites or roast game. Our elegant Sauvignon Blanc pairs nicely with pan seared sea scallops or sashimi. And our Cava style sparkling Torrontes is an excellent match for foie gras. See our varietals for more details.

These exclusive wines can change with your seasonal menus, or consider a special wine just for the holidays. These wines are fully branded and bottled exclusively for your restaurant.

6 Easy steps to serving your exclusive house wine

1. We’ll come onsite for a meeting with the owner and chef to gain an understanding of your style and approach, your concept and cuisine.
2. We’ll work together to choose the exclusive blends that best reflect your restaurant. Our winemakers will work with your chef on pairings, creating wines that support your menu and enhance the overall customer experience
3. Our designers will work to create a custom label and bottle for your wine.
4. We’ll take care of your liquor license amendment and an appropriate space for wine storage.
5. We then begin production of your wines and when ready, we’ll conduct a barrel sampling with your chef and staff.
6. We ensure that your wine is bottled and professionally packaged, giving you the inventory you require.

Come for a private tour of our winery or have our winemaker come to you for a consultation.